Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch: Home & Kitchen

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Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch Jan 26th 2013, 12:36 Category: Home & Kitchen Vendor: Japanes style yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi Made with Daido 1K6 high- Product Description : : Achieving ultra-thin slices for sashimi and sushi is a breeze with our Wasabi Black 9-Inch Yanagiba Knife. Our Wasabi line of knives feature traditional Japanese blade styling, and our 9-inch Yanagiba knife is no exception. This Yanagiba Knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. To reduce food sticking, the blades are sharpened on a single side. Although it has a traditional blade-style, it is paired with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation.

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